Milk Flour (Cerelac Milk Flour) - NESTLÉ - 500g

Milk Flour

WHEAT flour (30.2%), hydrolyzed WHEAT flour (29.4%), partially skimmed MILK powder (30.1%), sugar, sunflower oil, mineral substances (calcium carbonate, ferrous fumarate, zinc sulfate, potassium iodide), vitamins (C, PP, E, B1, pantothenic acid, A, B6, K, folic acid, biotin, D), flavoring (vanillin).

Contains gluten. Not suitable for babies with cow's milk protein allergy.

500 g

Conservar em local seco, fresco e ao abrigo da luz. Feche bem a saqueta após a utilização e guarde num local fresco e seco não mais de três semanas após a abertura.

Wash your hands thoroughly before preparing the baby’s porridge and make sure all utensils are properly cleaned. Boil drinking water for 5 minutes. Let it cool down (40°C). Pour 150ml into the baby’s bowl. Add 50g or 9 level tablespoons of CERELAC Milk Flour. Stir with a fork until you get a smooth porridge. Feed the baby immediately using a clean spoon. Do not add milk, as NESTLÉ® infant milk porridges already contain milk. Do not store any porridge the baby does not consume.

SUCOS DO BRASIL Productos Latino GmbH, 41460 Neuss. Tel 0049 2131/40656-0, Fax 0049 2131/40656-7, www.sucos.com

Average nutritional statement
Per 100 g (or 100 ml):
Energy value: 415 kcal
Total fats: 9.6 g
- Of which saturated fats: Not specified
Carbohydrates: 66.0 g
- Of which sugars: Not specified
Proteins: 15 g
Salt: 0.33 g
Dietary fiber: 3.9 g