Découvrez le Hominy blanc, un ingrédient essentiel de la cuisine brésilienne

Discover white Hominy, an essential ingredient of Brazilian cuisine

Looking to add an authentic touch of Brazilian flavor to your dishes? Discover white Hominy, an essential ingredient in Brazilian cuisine. At Mon Petit Brésil, we offer you the best white Hominy from the PINDUCA brand, to take you on a journey to the heart of Brazil without leaving your kitchen.

White Hominy, or "white dry corn", is a staple food in many Brazilian recipes. Resulting from a unique processing method, white Hominy is distinguished by its soft texture and slightly sweet taste, which adds a unique dimension to your dishes. Whether you are preparing a traditional stew, a colorful salad, or a braised dish, white Hominy will enhance your culinary creations.

What is white Hominy?

White Hominy is made from dried corn kernels treated with sodium hydroxide. This process, called nixtamalization, releases the nutrients of the corn and gives it a unique texture and flavor. The result is a swollen, soft, and slightly sweet corn kernel that stands out from regular corn.

Why choose PINDUCA white Hominy?

At Mon Petit Brésil, we have carefully selected the PINDUCA brand, known for the quality of its authentic products. PINDUCA white Hominy is grown and processed in Brazil, using traditional methods that preserve all the flavor and benefits of this ingredient.

With its convenient 500g packaging, PINDUCA white Hominy allows you to easily make delicious Brazilian recipes. Whether you are a fan of Brazilian cuisine or want to discover new flavors, PINDUCA white Hominy will charm you.

How to use white Hominy?

White Hominy is a versatile ingredient that fits perfectly into many Brazilian recipes. You can use it to prepare stews, soups, salads, or braised dishes. Its slightly sweet taste and soft texture will bring an authentic touch to your creations.

Feel free to explore traditional Brazilian recipes based on white Hominy, like "Canjica", a delicious dessert made with white Hominy, coconut milk, and cinnamon. You can also incorporate it into savory dishes, such as "Angu de milho", a type of Brazilian polenta.

So don't wait any longer, visit Mon Petit Brésil to discover PINDUCA white Hominy and let yourself be carried away by the authentic flavors of Brazil!