
Calabresa Sausage (Calabrian Sausages) - SABER BRASIL - Between 300g and 349g
Calabresa Sausage (Calabrian Sausages) - SABER BRASIL - Between 300g and 349g
Boutique Mon Petit Bresil
57 Avenue Jean Jaurès
94110 Arcueil
France
Calabresa sausage is a type of Brazilian sausage that, as it contains Calabrese peppers, derived its name. It was created in Brazil, by Italian immigrants.
Pepperoni is widely used in recipes such as feijoada and pizza, and is also very delicious fried in a pan with onions, the famous "acebolada pepperoni".
The pieces of Calabrese sausage can vary between 300g and 350g.