Dry Meat - Charque (Viande séchée pour la feijoada) - MESTRE ACEPIPE - Between 450g and 499g
Pickup currently unavailable at Boutique Mon Petit Bresil
Dry Meat - Charque (Viande séchée pour la feijoada) - MESTRE ACEPIPE - Between 450g and 499g
Boutique Mon Petit Bresil
Pickup currently unavailable
57 Avenue Jean Jaurès
94110 Arcueil
France
Famous in Brazil, Carne Seca can be prepared as an onion portion, with tapioca and also in several recipes as an escondidinho!!
Pieces of dried meat can vary between 450g and 499g
Ingredientes: Carne Bovina e sal
Observação: Fotos meramente ilustrativas
